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Best Non-Veg Restaurant in Bangalore

Best Non-Veg Restaurant in Bangalore

Jan 14, 2025 | 0 comments

A restaurant’s favourite part is adding soul to the recipe, and this is where Chulha Chauki Da Dhaba masters. If you crave Non-Veg food, this North Indian Dhaba (cum restaurant) is a big Yes.

What’s Special about their Non-Vegetarian food?

There are plenty of non-veg restaurants in Bangalore, but not every place receives the same attention. While preparing food (especially Non-veg), many things must be taken care of. Have a look at what this place has to offer:

Ultimate Hygiene Standards

This is what matters the most while preparing Non-Veg. Keeping everything in place with the required cleanliness standards is CCDD’s forte. Special care is taken while storing meat, where everything is sorted in particular utensils.

Authentic recipes

Getting food anywhere is easy, but having good food with genuine taste is difficult. Chulha Chauki Da Dhaba is well-known for keeping originality alive in its recipes. This non-veg restaurant in Bangalore takes you back to the North Indian routes without travelling.

The Freshness of Ingredients

The cooked meat is 100% fresh and sourced from trusted places only. Their Non-veg dishes feel like a breeze of fresh air with zero artificial flavours. Every recipe is well-researched and perfectly cooked.

Preparation at the Right Temperature

Anybody can prepare Non-veg, but only experts can master preparing at the required temperature. Every single dish is properly cooked,, maintaining the required taste.

7 Dishes you Can’t miss at this Non-veg Restaurant in Bangalore

1. Chicken Chilly/ Manchurian

To start the meal, there’s nothing better than chicken chilli Manchurian. This Indo-Chinese Manchurian dish is a great option in fusion food developed with the adaptation of Indian cooking methods and Chinese seasoning. The delectable flavours come from the amalgamation of chicken fried and tossed in Manchurian sauce with various ingredients. Best served with Hakka Noodles or fried rice, complement it with your favourite beverage.    

2. Chicken Wings Chilly/Manchurian

A family or friends get-together calls for some delicious appetizers. This non-veg restaurant in Bangalore serves the best Chicken wings Chilly. This pleasing snack recipe spices up the whole meal, serving your taste buds. Even if you haven’t tried it earlier, this will be your absolute favourite after having it Chulha Chauki Da Dhaba. Made of Chicken wings, hot chilli sauce and some other ingredients, its spicy dressing will make you fall in love with it. Relish it with the beverage you love for a wholesome experience.

3. Kalmi Kabab

This delicious Tandoori Starter will blow your mind. And when you are at this non-veg restaurant in Bangalore, you can’t miss having it on your plate every time you visit. Defined by its name, it’s a royal dish from Mughlai cuisine. Made with leg pieces, yoghurt, and varied spices for flavour, the Kababs are creamy in texture. You can have it with Bhatti Phulka, Desi Ghee Phulka or any Indian flatbread you choose.

4. Chicken Tikka

Any visit to a North Indian restaurant is incomplete without having a Tikka of any type. This non-veg restaurant in Bangalore serves the most delectable chicken tikka. These juicy and delicious Tikka Kababs are a perfect starter if you crave something tangy and crispy with a touch of spice. Made on Tandoor (clay oven), this dish gives a signature touch of char. The small pieces of chicken marinated in varied ingredients are grilled to perfection. Enjoy this delicacy with green Chutney all spiced up.

5. Tandoori Chicken Kebabs

This recipe is Indian-inspired and is one of the most relished among many. Your belly might get full having some, but not your soul. Chulha Chauki Da Dhaba has talented chefs who serve with great care and taste. Prepared using boneless chicken, the dish is a thoughtful amalgamation of flavourful ingredients such as garlic, lemon and some spices, including sea salt, cumin and paprika. This versatile dish can be combined with varied options, such as plain rice or Naan making these into a wrap.

6. Chicken Butter Masala

This popular Indian gravy can be found at any non-veg restaurant. The flavours are almost the same- juicy chicken, silky smooth gravy and creamy texture. This non-veg restaurant in Bangalore serves the most delicious chicken butter masala. The recipe followed at Chulha Chauki Da Dhaba takes you back to the bylanes of North India. Try it with butter naan, Jeera rice, plain rice, or Bhatti Phulka.

7. Tawa Chicken

The dish is as fascinating as its name. Popularly originating from Lahore, Pakistan, this finger-licking recipe is irresistible. The way it is presented takes anyone’s heart away. Prepared using a yoghurt-based marinade, the chicken is seared on both sides, creating a smoky flavour. Have it with CCDD’s hot piping Bhatti Phulkas, some pickled onions and green Chutney.

3 Popular Things at CCDD to Complete Your Meal

1- Gulab Jamun

No North Indian meal can be completed without having Gulab Jamun on your plate. A popular Indian sweet dish, you can find it at any roadside Dhaba in North India. Chulha Chauki Da Dhaba serves the softest and mouth-watering Gulab Jamun. The flavours include milk solids and cardamom powder all dipped in sugar syrup.  

2- Gulab Meetha Paan

Having a meal at Chulha Cahuki Da Dhaba without Gulab Meetha Paan on your plate is unthinkable. This betel leaf rose mouth freshener is so addictive that you end up ordering it every time you visit. It leaves a lasting freshness in your mouth, making it everyone’s absolute favourite.

3- Lassi

There’s no North India meal without having lassi with it. And lassi at Chulha Chauki Da Dhaba is a big Yes. Available in both sweet and salty flavours, you can have it in Kulhad too. 

Wrapping up

Enjoy your meal at this North Indian non-veg restaurant near me, without any guilt. Their taste, hygiene standards, management, and service are top-notch.